Chinese Food
All Recipes
Homemade red bean paste
The red bean paste you make is more fragrant, tastes better and has no additives. I also put a few red dates in it. Beauty is more beautiful. It can be used as bun stuffing. It can be eaten directly on toast.
Matcha crispy
I added milk in it, so the milk flavor is rich. If you don't like the heavy taste of milk, you can replace the milk with the same amount of water. But the amount of water is only about. As long as it depends on the degree of water absorption of ... ...
Japanese red bean cake
Super soft red bean cake. It's popular among old people and children.
Monkey moon bean paste bag
I like to make all kinds of children's meals with little monkey shapes. I have made monkey sandwiches and monkey cakes. This time I made monkey bean paste bags. Because my sister is a monkey. I also like little animals in particular ~ -
Red bean paste with lotus seeds
Because family members like to eat meals made of red bean paste, I often make some steamed bean paste pancakes, bread, pastries, dumplings, red bean paste, yoghurt popsicles and so on, so a box of red bean paste will always be prepared in the refrigerator.
Crispy egg yolk
Traditional dim sum - Crispy egg yolk. Layer upon layer of pastry. It is wrapped with homemade red bean paste, which is not too sweet and greasy. Inside, it is matched with salted egg yolk. The pastry has a loose entrance, rich egg yolk and mell... ...
Mung bean cake
Because my father likes mung bean cake. Some time ago, people who bought it outside didn't think it was delicious. Then make it at home. It's simple and hygienic.
Gorgeous meat pine egg yolk crispy
Gorgeous appearance. How can rich inner yolk crisp not love it? Just start patience + love + genuine material = the most desirable yolk crisp summer. Isn't it just to be gorgeous and colorful? It's better to move than move.
Red bean paste
Homemade red bean paste
[microwave series] Mug Matcha cake
A microwave cake that can be solved with a cup and a spoon. Super simple and convenient. This is the second part of the microwave Mug series. Don't miss it
Salty and sweet. ——Purple sweet potato, red bean and meat pine sandwich
Still eating bread? Let's change the pattern. Recently sweet A kind of Salty taste is very popular. Looking at salty meat floss, sweet purple potato and red bean paste, my head starts to think about how boring it is to make toast and fried eggs ... ...
Red bean paste
Homemade red bean paste can be used to make bun filling, moon cake filling, egg yolk filling, etc. it is also very convenient to make. The sweetness can be adjusted according to your own preference. There is no additive or preservative.
[Qing Dynasty, glutinous rice cold cake] nine white feast, pass on delicacies. First taste of cold cake to spend the summer
Cake. It's the general name of the Manchu people for pastry. The nine white feast, which began in the reign of Kangxi, has four kinds of cake. The glutinous rice cold cake is one of them. The nine white feast is a feast set up by the Emperor Kan... ...
Pineapple bag
Pineapple bread is a kind of sweet bread from Hong Kong. It is said that the pineapple bread is named because its surface is golden yellow, concave and convex crispy like pineapple after baking. There are many kinds of divisions. Table type. Hon... ...
Homemade red bean paste
The red bean paste sold outside adds a lot of sugar and additives. It tastes strange every time. So it's better to go to the supermarket and buy a few Jin of red bean. It's cooked once, frozen. When you want to eat it, you can take it out to def... ...
Home made donkey rolling
Childhood memories. Donkey rolling. Sweet but not greasy. Soft and waxy. I miss that taste. I'll try to make a donkey roll. It's delicious. Gourmet friends. Come and do it with me.
